Case Study: Reducing water consumption in the wholesale food industry through water monitoring systems and awareness campaigns
  Mar 31, 2021     News, Library, Document, GreenCape, South Africa, green economy, Green Tech, Case Study, water sector desk, water

GreenCape has published a new case study!

The case study showcases an example of how a wholesale food company has been able to reduce water consumption through water
monitoring systems and awareness campaigns.

Excellent Meat achieved a 30% reduction in water consumption from 2017 to 2020 through the installation of a water monitoring system and smart water flow meters, saving R 1 139 355 in the process.

To read the full case study, click here.